There are very few places as beautiful, awe-inspiring or romantic as the Waters Edge Restaurant in the idyllic seaside village of Rathmullan.
A wide array of dishes are available for the customer to choose from, all prepared to the highest standards. Tables are set up simply but attractively, and almost all tables have a view; menus offer a range of dishes divided evenly between meat and fish (Donegal sirloin steak or roast tail of monkfish), with something imaginative for vegetarians.
Sample Menu
